Do we have any aged? Yes we do! Enjoy a limited offering of our 2023 World Cheese Awards Gold Aged Raclette. This specialty cheese is a nuttier, saltier, and sharper version of our traditional Raclette.
We choose our best wheels of traditional raclette and continue maturing them in our cellar for a total of 8-12 months to develop maximum flavor. The additional time spent aging makes this cheese distinct from its mild counterpart giving it a more firm body, resulting in an ideal sliced cheese for your next charcuterie board!
Enjoy this ample 1 pound of aged Raclette with fried and salted Marcona Almonds and locally produced pear jam for the perfect sweet and salty pairing!
